WELCOME TO SCANDAL PLATE
A culinary scandal in your platter
WELCOME TO SCANDAL PLATE
A culinary scandal in your platter
menu
STARTERS
Tuna Ceviche
Tuna fillet / ponzu / goma wakame / shiitake mayo / lime foam (F/SO/MUS)
kr. 159/-
Beef Tar-Tar
Filet mignon / rucola salad / marinated egg yolk / estragon oil (E)
kr.159/-
Venison Carpaccio
Venison sirloin / parmigiano reggiano / homemade pesto / caper popcorn / shimeji crisps (E)
kr.159/-
Caesar’s Salad
Romaine lettuce / “red desire” cherry tomatoes/croutons a la Tartufo / Parmigiano Reggiano Can be topped with grilled chicken or prawns (M/WG/MUS/S)
kr. 149/-
Tiger Prawns
Tiger prawns / chives-butter sauce / green salad / “red desire” cherry tomatoes / lime-parsley panko/serrano ham flakes (M/WG/S)
kr.169/-
Lobster Bisque
Lobster bisque / heavy cream/croutons a la Tartufo / micro greens / grilled focaccia (M/WG/S)
kr.139/-
MAIN COURSES
Cod
Cod back fillet/edamame / smashed baby potatoes / shallots-white wine sauce (WG/F)
kr. 279/-
Duck Fillet
Barbary duck breast/celery root-pear pure / parsnip chips / caramelized fig / lingonberry-red wine sauce (M/SU)
kr.299/-
Fillet Mignon
Aged Argentinian beef fillet / potato pure a la Tartufo / fried zucchini blossom / caramelized baby carrots / five pepper demi-glace (M/WG)
kr.349/-
Lamb Carre
Rack of lamb / sweet potato pure / green peas and mint mash / red wine sauce (SU)
kr. 319/-
Butternut Squash
Butternut squash shallop/pearl couscous with shiitake/goats cheese / caramelized cashews / red cabbage and apple pure / balsamic vinegar cream (M/WG)
kr.229/-
Signature Gangsta beef burger
Homemade beef patty / special black brioche bun/cheddar cheese/house pickles / caramelized onions Burgers can be made vegetarian or with chicken. (M/WG/E/SES/MUS)